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A novel physical hurdle technology by combining plasma-activated water and ultrasound for long-term stored shiitake mushrooms.

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Title: A novel physical hurdle technology by combining plasma-activated water and ultrasound for long-term stored shiitake mushrooms.
Authors: Shao J; School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China., Huang X; Binzhou Polytechnic, Binzhou, Shandong 256603, China., Guo Y; School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China., Sun L; Futaste Pharmaceutical Co., Ltd., Yucheng 251200, China., Zhang L; Shandong Qihe Bio Technology Co., Ltd, Zibo, Shandong 255000, China., Li J; Shandong Qihe Bio Technology Co., Ltd, Zibo, Shandong 255000, China; School of horticulture, Ludong University, Yantai 264025, Shandong Province, China., Zhao X; School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China. Electronic address: zhaoxinhe@sdut.edu.cn., Zhao Z; School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China. Electronic address: zzt0928@sdut.edu.cn.
Source: Ultrasonics sonochemistry [Ultrason Sonochem] 2026 Jun; Vol. 129, pp. 107840. Date of Electronic Publication: 2026 Apr 01.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Science Country of Publication: Netherlands NLM ID: 9433356 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-2828 (Electronic) Linking ISSN: 13504177 NLM ISO Abbreviation: Ultrason Sonochem Subsets: MEDLINE
Database: MEDLINE Ultimate
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DbLabel: MEDLINE Ultimate
An: 41932138
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PubType: Academic Journal
PubTypeId: academicJournal
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  Data: A novel physical hurdle technology by combining plasma-activated water and ultrasound for long-term stored shiitake mushrooms.
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  Data: <searchLink fieldCode="AU" term="%22Shao+J%22">Shao J</searchLink>; School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China.<br /><searchLink fieldCode="AU" term="%22Huang+X%22">Huang X</searchLink>; Binzhou Polytechnic, Binzhou, Shandong 256603, China.<br /><searchLink fieldCode="AU" term="%22Guo+Y%22">Guo Y</searchLink>; School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China.<br /><searchLink fieldCode="AU" term="%22Sun+L%22">Sun L</searchLink>; Futaste Pharmaceutical Co., Ltd., Yucheng 251200, China.<br /><searchLink fieldCode="AU" term="%22Zhang+L%22">Zhang L</searchLink>; Shandong Qihe Bio Technology Co., Ltd, Zibo, Shandong 255000, China.<br /><searchLink fieldCode="AU" term="%22Li+J%22">Li J</searchLink>; Shandong Qihe Bio Technology Co., Ltd, Zibo, Shandong 255000, China; School of horticulture, Ludong University, Yantai 264025, Shandong Province, China.<br /><searchLink fieldCode="AU" term="%22Zhao+X%22">Zhao X</searchLink>; School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China. Electronic address: zhaoxinhe@sdut.edu.cn.<br /><searchLink fieldCode="AU" term="%22Zhao+Z%22">Zhao Z</searchLink>; School of Agricultural Engineering and Food Science, Shandong University of Technology, Zibo 255000, China. Electronic address: zzt0928@sdut.edu.cn.
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  Data: <searchLink fieldCode="JN" term="%229433356%22">Ultrasonics sonochemistry</searchLink> [Ultrason Sonochem] 2026 Jun; Vol. 129, pp. 107840. <i>Date of Electronic Publication: </i>2026 Apr 01.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Science%22">Elsevier Science </searchLink><i>Country of Publication: </i>Netherlands <i>NLM ID: </i>9433356 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1873-2828 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2213504177%22">13504177 </searchLink><i>NLM ISO Abbreviation: </i>Ultrason Sonochem <i>Subsets: </i>MEDLINE
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        Value: 10.1016/j.ultsonch.2026.107840
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      – Code: eng
        Text: English
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      – TitleFull: A novel physical hurdle technology by combining plasma-activated water and ultrasound for long-term stored shiitake mushrooms.
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            – D: 01
              M: 06
              Text: 2026 Jun
              Type: published
              Y: 2026
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