| Authors: |
Cason EE; Poultry Diagnostic and Research Center, University of Georgia, Athens, Georgia., Rivera MP; Department of Animal Sciences and Industry, Kansas State University, Manhattan, Kansas, United States., Maradiaga S; Department of Animal Sciences and Industry, Kansas State University, Manhattan, Kansas, United States., Tzirin M; Department of Animal Sciences and Industry, Kansas State University, Manhattan, Kansas, United States., Carlson A; Cargill, Inc., Wichita, Kansas, United States., Shariat NW; Poultry Diagnostic and Research Center, University of Georgia, Athens, Georgia; Center for Food Safety, University of Georgia, Griffin, Georgia., Vipham J; Department of Animal Sciences and Industry, Kansas State University, Manhattan, Kansas, United States. Electronic address: jessiev@ksu.edu. |