APA (7th ed.) Citation

A, A., RN, Z., T, B., MN, M. D., M, T., A, M., . . . S, A. (2026). Rethinking Group B Streptococcus: The Rise of Sequence Type 283 as a Foodborne Zoonotic Pathogen. Comprehensive reviews in food science and food safety, 25(3), e70471. https://doi.org/10.1111/1541-4337.70471

Chicago Style (17th ed.) Citation

A, Abdulrahim, et al. "Rethinking Group B Streptococcus: The Rise of Sequence Type 283 as a Foodborne Zoonotic Pathogen." Comprehensive Reviews in Food Science and Food Safety 25, no. 3 (2026): e70471. https://doi.org/10.1111/1541-4337.70471.

MLA (9th ed.) Citation

A, Abdulrahim, et al. "Rethinking Group B Streptococcus: The Rise of Sequence Type 283 as a Foodborne Zoonotic Pathogen." Comprehensive Reviews in Food Science and Food Safety, vol. 25, no. 3, 2026, p. e70471, https://doi.org/10.1111/1541-4337.70471.