APA (7th ed.) Citation

D, S., A, M., TA, S., J, H., L, K., M, K., . . . S, K. (2026). Rapid Identification of Edible Insect Species in Food Using MALDI-TOF Mass Spectrometry. Rapid communications in mass spectrometry : RCM, 40(13), e70076. https://doi.org/10.1002/rcm.70076

Chicago Style (17th ed.) Citation

D, Straka, et al. "Rapid Identification of Edible Insect Species in Food Using MALDI-TOF Mass Spectrometry." Rapid Communications in Mass Spectrometry : RCM 40, no. 13 (2026): e70076. https://doi.org/10.1002/rcm.70076.

MLA (9th ed.) Citation

D, Straka, et al. "Rapid Identification of Edible Insect Species in Food Using MALDI-TOF Mass Spectrometry." Rapid Communications in Mass Spectrometry : RCM, vol. 40, no. 13, 2026, p. e70076, https://doi.org/10.1002/rcm.70076.