M, E., JC, P., K, C., M, E., P, S., D, S., . . . J, A. (2026). Understandings of ultra-processed foods among adults with responsibility for household food activities in the United Kingdom: A qualitative study. BMC global and public health, 4(1), . https://doi.org/10.1186/s44263-026-00263-0
Chicago Style (17th ed.) CitationM, Essman, et al. "Understandings of Ultra-processed Foods Among Adults with Responsibility for Household Food Activities in the United Kingdom: A Qualitative Study." BMC Global and Public Health 4, no. 1 (2026). https://doi.org/10.1186/s44263-026-00263-0.
MLA (9th ed.) CitationM, Essman, et al. "Understandings of Ultra-processed Foods Among Adults with Responsibility for Household Food Activities in the United Kingdom: A Qualitative Study." BMC Global and Public Health, vol. 4, no. 1, 2026, https://doi.org/10.1186/s44263-026-00263-0.