D, D., L, K., R, S., AER, N., E, E., & JN, I. (2026). Exploring the anti-cancer potential of gut microbiota-derived short-chain fatty acids in ovarian cancer: A comparative analysis of sodium butyrate and sodium propionate on proliferation, cell cycle, and apoptosis. Cancer cell international, 26(1), . https://doi.org/10.1186/s12935-026-04284-5
Chicago Style (17th ed.) CitationD, Danaf, Karam L, Sleem R, Naamani AER, Eldawra E, and Ibrahim JN. "Exploring the Anti-cancer Potential of Gut Microbiota-derived Short-chain Fatty Acids in Ovarian Cancer: A Comparative Analysis of Sodium Butyrate and Sodium Propionate on Proliferation, Cell Cycle, and Apoptosis." Cancer Cell International 26, no. 1 (2026). https://doi.org/10.1186/s12935-026-04284-5.
MLA (9th ed.) CitationD, Danaf, et al. "Exploring the Anti-cancer Potential of Gut Microbiota-derived Short-chain Fatty Acids in Ovarian Cancer: A Comparative Analysis of Sodium Butyrate and Sodium Propionate on Proliferation, Cell Cycle, and Apoptosis." Cancer Cell International, vol. 26, no. 1, 2026, https://doi.org/10.1186/s12935-026-04284-5.