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Starch-based food packaging films from fundamental challenges to intelligent applications.

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Title: Starch-based food packaging films from fundamental challenges to intelligent applications.
Authors: Rashid A; College of Food Science and Engineering, Shandong Agricultural University, Tai'an, Shandong Province 271018, China., Li M; College of Food Science and Engineering, Shandong Agricultural University, Tai'an, Shandong Province 271018, China., Gao S; College of Food Science and Engineering, Shandong Agricultural University, Tai'an, Shandong Province 271018, China., Hou H; College of Food Science and Engineering, Shandong Agricultural University, Tai'an, Shandong Province 271018, China. Electronic address: hhx@sdau.edu.cn.
Source: Food chemistry [Food Chem] 2026 Jun 30; Vol. 515, pp. 149279. Date of Electronic Publication: 2026 Apr 15.
Publication Type: Journal Article; Review
Journal Info: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
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PubType: Academic Journal
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  Data: Starch-based food packaging films from fundamental challenges to intelligent applications.
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  Data: <searchLink fieldCode="AU" term="%22Rashid+A%22">Rashid A</searchLink>; College of Food Science and Engineering, Shandong Agricultural University, Tai'an, Shandong Province 271018, China.<br /><searchLink fieldCode="AU" term="%22Li+M%22">Li M</searchLink>; College of Food Science and Engineering, Shandong Agricultural University, Tai'an, Shandong Province 271018, China.<br /><searchLink fieldCode="AU" term="%22Gao+S%22">Gao S</searchLink>; College of Food Science and Engineering, Shandong Agricultural University, Tai'an, Shandong Province 271018, China.<br /><searchLink fieldCode="AU" term="%22Hou+H%22">Hou H</searchLink>; College of Food Science and Engineering, Shandong Agricultural University, Tai'an, Shandong Province 271018, China. Electronic address: hhx@sdau.edu.cn.
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  Data: <searchLink fieldCode="JN" term="%227702639%22">Food chemistry</searchLink> [Food Chem] 2026 Jun 30; Vol. 515, pp. 149279. <i>Date of Electronic Publication: </i>2026 Apr 15.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Applied+Science+Publishers%22">Elsevier Applied Science Publishers </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>7702639 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1873-7072 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2203088146%22">03088146 </searchLink><i>NLM ISO Abbreviation: </i>Food Chem <i>Subsets: </i>MEDLINE
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        Value: 10.1016/j.foodchem.2026.149279
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      – Code: eng
        Text: English
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      – TitleFull: Starch-based food packaging films from fundamental challenges to intelligent applications.
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            NameFull: Rashid A
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            NameFull: Li M
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            – D: 30
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              Text: 2026 Jun 30
              Type: published
              Y: 2026
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              Value: 515
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