Modulation of gut microbiota and microbial metabolites during in vitro colonic fermentation of Ulva lactuca: Release and bioconversion of phlorotannins.
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| Title: | Modulation of gut microbiota and microbial metabolites during in vitro colonic fermentation of Ulva lactuca: Release and bioconversion of phlorotannins. |
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| Authors: | López-Cárdenas FG; Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Av. Tecnológico 2595, Tepic 63175, Nayarit, Mexico., Alegría-Gómez J; Tecnológico Nacional de México/Instituto Tecnológico de Tuxtla Gutiérrez, Carr. Panamericana 1080, Tuxtla Gutiérrez 29050, Chiapas, Mexico., Mateos R; Department of Metabolism and Nutrition, Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), Calle José Antonio Novais 6, Madrid 28040, Spain; CIBER de Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III (ISCIII), 28029 Madrid, Spain., Zamora-Gasga VM; Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Av. Tecnológico 2595, Tepic 63175, Nayarit, Mexico., Ruíz-Valdiviezo VM; Tecnológico Nacional de México/Instituto Tecnológico de Tuxtla Gutiérrez, Carr. Panamericana 1080, Tuxtla Gutiérrez 29050, Chiapas, Mexico., Sáyago-Ayerdi SG; Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Av. Tecnológico 2595, Tepic 63175, Nayarit, Mexico. Electronic address: ssayago@ittepic.edu.mx. |
| Source: | Food chemistry [Food Chem] 2026 Jun 30; Vol. 515, pp. 149214. Date of Electronic Publication: 2026 Apr 09. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 42001703 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Modulation of gut microbiota and microbial metabolites during in vitro colonic fermentation of Ulva lactuca: Release and bioconversion of phlorotannins. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22López-Cárdenas+FG%22">López-Cárdenas FG</searchLink>; Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Av. Tecnológico 2595, Tepic 63175, Nayarit, Mexico.<br /><searchLink fieldCode="AU" term="%22Alegría-Gómez+J%22">Alegría-Gómez J</searchLink>; Tecnológico Nacional de México/Instituto Tecnológico de Tuxtla Gutiérrez, Carr. Panamericana 1080, Tuxtla Gutiérrez 29050, Chiapas, Mexico.<br /><searchLink fieldCode="AU" term="%22Mateos+R%22">Mateos R</searchLink>; Department of Metabolism and Nutrition, Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), Calle José Antonio Novais 6, Madrid 28040, Spain; CIBER de Fisiopatología de la Obesidad y Nutrición (CIBEROBN), Instituto de Salud Carlos III (ISCIII), 28029 Madrid, Spain.<br /><searchLink fieldCode="AU" term="%22Zamora-Gasga+VM%22">Zamora-Gasga VM</searchLink>; Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Av. Tecnológico 2595, Tepic 63175, Nayarit, Mexico.<br /><searchLink fieldCode="AU" term="%22Ruíz-Valdiviezo+VM%22">Ruíz-Valdiviezo VM</searchLink>; Tecnológico Nacional de México/Instituto Tecnológico de Tuxtla Gutiérrez, Carr. Panamericana 1080, Tuxtla Gutiérrez 29050, Chiapas, Mexico.<br /><searchLink fieldCode="AU" term="%22Sáyago-Ayerdi+SG%22">Sáyago-Ayerdi SG</searchLink>; Tecnológico Nacional de México/Instituto Tecnológico de Tepic, Av. Tecnológico 2595, Tepic 63175, Nayarit, Mexico. Electronic address: ssayago@ittepic.edu.mx. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%227702639%22">Food chemistry</searchLink> [Food Chem] 2026 Jun 30; Vol. 515, pp. 149214. <i>Date of Electronic Publication: </i>2026 Apr 09. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Applied+Science+Publishers%22">Elsevier Applied Science Publishers </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>7702639 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1873-7072 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2203088146%22">03088146 </searchLink><i>NLM ISO Abbreviation: </i>Food Chem <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=42001703 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.foodchem.2026.149214 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 149214 Titles: – TitleFull: Modulation of gut microbiota and microbial metabolites during in vitro colonic fermentation of Ulva lactuca: Release and bioconversion of phlorotannins. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: López-Cárdenas FG – PersonEntity: Name: NameFull: Alegría-Gómez J – PersonEntity: Name: NameFull: Mateos R – PersonEntity: Name: NameFull: Zamora-Gasga VM – PersonEntity: Name: NameFull: Ruíz-Valdiviezo VM – PersonEntity: Name: NameFull: Sáyago-Ayerdi SG IsPartOfRelationships: – BibEntity: Dates: – D: 30 M: 06 Text: 2026 Jun 30 Type: published Y: 2026 Identifiers: – Type: issn-electronic Value: 1873-7072 Numbering: – Type: volume Value: 515 Titles: – TitleFull: Food chemistry Type: main |
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