CRISPR-based tools in food safety and microbiology: applications for pathogen detection and control.

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Bibliographic Details
Title: CRISPR-based tools in food safety and microbiology: applications for pathogen detection and control.
Authors: Azhar F; Nur Institute of Food Science, Nur International University, Lahore, Pakistan., Mazhari BBZ; Department of Clinical Laboratory Science, College of Applied Medical Sciences, Jouf University, Al-Qurayyat, Saudi Arabia., Ibrahim MN; Department of Clinical Laboratory Science, College of Applied Medical Sciences, Jouf University, Al-Qurayyat, Saudi Arabia., Alanazi A; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, Jouf University, Sakaka, Saudi Arabia., Islam F; Nur Institute of Food Science, Nur International University, Lahore, Pakistan. fakhar.ft440@gmail.com.; Department of Food Science, Government College University, Faisalabad, Pakistan. fakhar.ft440@gmail.com.
Source: Archives of microbiology [Arch Microbiol] 2026 Apr 20; Vol. 208 (7). Date of Electronic Publication: 2026 Apr 20.
Publication Type: Journal Article; Review
Journal Info: Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 0410427 Publication Model: Electronic Cited Medium: Internet ISSN: 1432-072X (Electronic) Linking ISSN: 03028933 NLM ISO Abbreviation: Arch Microbiol Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1432-072X
DOI:10.1007/s00203-026-04919-1