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CRISPR-based tools in food safety and microbiology: applications for pathogen detection and control.

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Title: CRISPR-based tools in food safety and microbiology: applications for pathogen detection and control.
Authors: Azhar F; Nur Institute of Food Science, Nur International University, Lahore, Pakistan., Mazhari BBZ; Department of Clinical Laboratory Science, College of Applied Medical Sciences, Jouf University, Al-Qurayyat, Saudi Arabia., Ibrahim MN; Department of Clinical Laboratory Science, College of Applied Medical Sciences, Jouf University, Al-Qurayyat, Saudi Arabia., Alanazi A; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, Jouf University, Sakaka, Saudi Arabia., Islam F; Nur Institute of Food Science, Nur International University, Lahore, Pakistan. fakhar.ft440@gmail.com.; Department of Food Science, Government College University, Faisalabad, Pakistan. fakhar.ft440@gmail.com.
Source: Archives of microbiology [Arch Microbiol] 2026 Apr 20; Vol. 208 (7). Date of Electronic Publication: 2026 Apr 20.
Publication Type: Journal Article; Review
Journal Info: Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 0410427 Publication Model: Electronic Cited Medium: Internet ISSN: 1432-072X (Electronic) Linking ISSN: 03028933 NLM ISO Abbreviation: Arch Microbiol Subsets: MEDLINE
Database: MEDLINE Ultimate
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PubType: Academic Journal
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  Data: <searchLink fieldCode="AU" term="%22Azhar+F%22">Azhar F</searchLink>; Nur Institute of Food Science, Nur International University, Lahore, Pakistan.<br /><searchLink fieldCode="AU" term="%22Mazhari+BBZ%22">Mazhari BBZ</searchLink>; Department of Clinical Laboratory Science, College of Applied Medical Sciences, Jouf University, Al-Qurayyat, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Ibrahim+MN%22">Ibrahim MN</searchLink>; Department of Clinical Laboratory Science, College of Applied Medical Sciences, Jouf University, Al-Qurayyat, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Alanazi+A%22">Alanazi A</searchLink>; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, Jouf University, Sakaka, Saudi Arabia.<br /><searchLink fieldCode="AU" term="%22Islam+F%22">Islam F</searchLink>; Nur Institute of Food Science, Nur International University, Lahore, Pakistan. fakhar.ft440@gmail.com.; Department of Food Science, Government College University, Faisalabad, Pakistan. fakhar.ft440@gmail.com.
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  Data: <searchLink fieldCode="JN" term="%220410427%22">Archives of microbiology</searchLink> [Arch Microbiol] 2026 Apr 20; Vol. 208 (7). <i>Date of Electronic Publication: </i>2026 Apr 20.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer-Verlag%22">Springer-Verlag </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>0410427 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1432-072X (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2203028933%22">03028933 </searchLink><i>NLM ISO Abbreviation: </i>Arch Microbiol <i>Subsets: </i>MEDLINE
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        Value: 10.1007/s00203-026-04919-1
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      – Code: eng
        Text: English
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              Text: 2026 Apr 20
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