APA (7th ed.) Citation

H, J., YQ, W., H, C., SY, F., H, L., JS, L., . . . JF, L. (2026). Multifunctional Cu2O@Ag probe for ultra-sensitive SERS detection and inhibition of Escherichia coli O157: H7. Food chemistry, 515, 149293. https://doi.org/10.1016/j.foodchem.2026.149293

Chicago Style (17th ed.) Citation

H, Jiang, Wang YQ, Cheng H, Fu SY, Li H, Lin JS, Zhang YJ, and Li JF. "Multifunctional Cu2O@Ag Probe for Ultra-sensitive SERS Detection and Inhibition of Escherichia Coli O157: H7." Food Chemistry 515 (2026): 149293. https://doi.org/10.1016/j.foodchem.2026.149293.

MLA (9th ed.) Citation

H, Jiang, et al. "Multifunctional Cu2O@Ag Probe for Ultra-sensitive SERS Detection and Inhibition of Escherichia Coli O157: H7." Food Chemistry, vol. 515, 2026, p. 149293, https://doi.org/10.1016/j.foodchem.2026.149293.