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Identification of Key Residues Governing Branch Activity and Acceptor Substrate Binding in GH13_8 Glycogen Branching Enzymes.

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Title: Identification of Key Residues Governing Branch Activity and Acceptor Substrate Binding in GH13_8 Glycogen Branching Enzymes.
Authors: Yang C; Bioproduct Engineering, Engineering and Technology Institute Groningen, University of Groningen, Nijenborgh 3, 9747 AG Groningen, The Netherlands., Pijning T; Biomolecular X-ray Crystallography, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, 9747 AG Groningen, The Netherlands., Jurak E; Department of Chemical Engineering, Engineering and Technology Institute Groningen, University of Groningen, Nijenborgh 3, 9747 AG Groningen, The Netherlands.
Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2026 May 06; Vol. 74 (17), pp. 14064-14076. Date of Electronic Publication: 2026 Apr 22.
Publication Type: Journal Article
Journal Info: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
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PubType: Academic Journal
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  Data: Identification of Key Residues Governing Branch Activity and Acceptor Substrate Binding in GH13_8 Glycogen Branching Enzymes.
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  Data: <searchLink fieldCode="AU" term="%22Yang+C%22">Yang C</searchLink>; Bioproduct Engineering, Engineering and Technology Institute Groningen, University of Groningen, Nijenborgh 3, 9747 AG Groningen, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Pijning+T%22">Pijning T</searchLink>; Biomolecular X-ray Crystallography, Groningen Biomolecular Sciences and Biotechnology Institute (GBB), University of Groningen, Nijenborgh 7, 9747 AG Groningen, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Jurak+E%22">Jurak E</searchLink>; Department of Chemical Engineering, Engineering and Technology Institute Groningen, University of Groningen, Nijenborgh 3, 9747 AG Groningen, The Netherlands.
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  Data: <searchLink fieldCode="JN" term="%220374755%22">Journal of agricultural and food chemistry</searchLink> [J Agric Food Chem] 2026 May 06; Vol. 74 (17), pp. 14064-14076. <i>Date of Electronic Publication: </i>2026 Apr 22.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22American+Chemical+Society%22">American Chemical Society </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>0374755 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1520-5118 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200218561%22">00218561 </searchLink><i>NLM ISO Abbreviation: </i>J Agric Food Chem <i>Subsets: </i>MEDLINE
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        Value: 10.1021/acs.jafc.6c02964
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      – Code: eng
        Text: English
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        StartPage: 14064
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      – TitleFull: Identification of Key Residues Governing Branch Activity and Acceptor Substrate Binding in GH13_8 Glycogen Branching Enzymes.
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            NameFull: Yang C
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            NameFull: Pijning T
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            – D: 06
              M: 05
              Text: 2026 May 06
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              Y: 2026
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              Value: 74
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              Value: 17
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            – TitleFull: Journal of agricultural and food chemistry
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