Human milk oligosaccharide mediates mutualism between Escherichia coli and Bifidobacterium bifidum.
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| Title: | Human milk oligosaccharide mediates mutualism between Escherichia coli and Bifidobacterium bifidum. |
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| Authors: | Seki D; Intestinal Microbiome, School of Life Sciences, ZIEL - Institute for Food & Health, Technical University of Munich, Freising, Germany. david.seki@univie.ac.at.; Department of Microbiology and Ecosystem Science, Division of Microbial Ecology, Centre for Microbiology and Environmental Systems Science, University of Vienna, Vienna, Austria. david.seki@univie.ac.at., Pollak S; Department of Microbiology and Ecosystem Science, Division of Microbial Ecology, Centre for Microbiology and Environmental Systems Science, University of Vienna, Vienna, Austria., Kujawska M; Intestinal Microbiome, School of Life Sciences, ZIEL - Institute for Food & Health, Technical University of Munich, Freising, Germany.; Department of Microbes, Infection and Microbiomes, School of Infection, Inflammation and Immunology, College of Medicine and Health, University of Birmingham, Birmingham, UK., Kiu R; Department of Microbes, Infection and Microbiomes, School of Infection, Inflammation and Immunology, College of Medicine and Health, University of Birmingham, Birmingham, UK.; Food, Microbiome and Health, Quadram Institute Bioscience, Norwich, UK., Acuna-Gonzalez A; Food, Microbiome and Health, Quadram Institute Bioscience, Norwich, UK., Crouch LI; Department of Microbes, Infection and Microbiomes, School of Infection, Inflammation and Immunology, College of Medicine and Health, University of Birmingham, Birmingham, UK., Bakshani CR; Department of Microbes, Infection and Microbiomes, School of Infection, Inflammation and Immunology, College of Medicine and Health, University of Birmingham, Birmingham, UK., Chivers PT; Department of Biosciences, University of Durham, Durham, UK.; Department of Chemistry, University of Durham, Durham, UK., Mommers M; Department of Epidemiology, Caphri School of Public Health and Primary Care, Maastricht University, Maastricht, The Netherlands., van Best N; Department of Medical Microbiology, Infectious Diseases and Infection Prevention, NUTRIM School of Nutrition and Translational Research in Metabolism, Maastricht University Medical Center+, Maastricht, The Netherlands., Penders J; Department of Medical Microbiology, Infectious Diseases and Infection Prevention, NUTRIM School of Nutrition and Translational Research in Metabolism, Maastricht University Medical Center+, Maastricht, The Netherlands., Hall LJ; Intestinal Microbiome, School of Life Sciences, ZIEL - Institute for Food & Health, Technical University of Munich, Freising, Germany. l.hall.3@bham.ac.uk.; Department of Microbes, Infection and Microbiomes, School of Infection, Inflammation and Immunology, College of Medicine and Health, University of Birmingham, Birmingham, UK. l.hall.3@bham.ac.uk.; Food, Microbiome and Health, Quadram Institute Bioscience, Norwich, UK. l.hall.3@bham.ac.uk.; Norwich Medical School, University of East Anglia, Norwich, UK. l.hall.3@bham.ac.uk. |
| Source: | Nature communications [Nat Commun] 2026 Apr 22; Vol. 17 (1). Date of Electronic Publication: 2026 Apr 22. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Nature Pub. Group Country of Publication: England NLM ID: 101528555 Publication Model: Electronic Cited Medium: Internet ISSN: 2041-1723 (Electronic) Linking ISSN: 20411723 NLM ISO Abbreviation: Nat Commun Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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