Species sorting shapes the divergence of a traditional fermented dairy-derived bacterial community with repeatable functionality during propagation with alternative substrates.
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| Title: | Species sorting shapes the divergence of a traditional fermented dairy-derived bacterial community with repeatable functionality during propagation with alternative substrates. |
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| Authors: | Nehanda S; Department of Biomedical Sciences, National Health Research and Training Institute (Formerly Tropical Diseases Research Centre), Ndola, Zambia. nehandas@tdrc.org.zm.; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands. nehandas@tdrc.org.zm., Alekseeva AY; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands., van Mastrigt O; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands., Chileshe J; Department of Biomedical Sciences, National Health Research and Training Institute (Formerly Tropical Diseases Research Centre), Ndola, Zambia., Zwaan BJ; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands., Smid EJ; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands., Schoustra SE; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands. sijmen.schoustra@wur.nl.; Department of Food Science and Nutrition, The University of Zambia, Lusaka, Zambia. sijmen.schoustra@wur.nl. |
| Source: | World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2026 Apr 28; Vol. 42 (5). Date of Electronic Publication: 2026 Apr 28. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Springer Country of Publication: Germany NLM ID: 9012472 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-0972 (Electronic) Linking ISSN: 09593993 NLM ISO Abbreviation: World J Microbiol Biotechnol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 42047932 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Species sorting shapes the divergence of a traditional fermented dairy-derived bacterial community with repeatable functionality during propagation with alternative substrates. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Nehanda+S%22">Nehanda S</searchLink>; Department of Biomedical Sciences, National Health Research and Training Institute (Formerly Tropical Diseases Research Centre), Ndola, Zambia. nehandas@tdrc.org.zm.; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands. nehandas@tdrc.org.zm.<br /><searchLink fieldCode="AU" term="%22Alekseeva+AY%22">Alekseeva AY</searchLink>; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands.<br /><searchLink fieldCode="AU" term="%22van+Mastrigt+O%22">van Mastrigt O</searchLink>; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Chileshe+J%22">Chileshe J</searchLink>; Department of Biomedical Sciences, National Health Research and Training Institute (Formerly Tropical Diseases Research Centre), Ndola, Zambia.<br /><searchLink fieldCode="AU" term="%22Zwaan+BJ%22">Zwaan BJ</searchLink>; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Smid+EJ%22">Smid EJ</searchLink>; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands.<br /><searchLink fieldCode="AU" term="%22Schoustra+SE%22">Schoustra SE</searchLink>; Laboratory of Genetics and Laboratory of Food Microbiology, Wageningen University and Research, Wageningen, The Netherlands. sijmen.schoustra@wur.nl.; Department of Food Science and Nutrition, The University of Zambia, Lusaka, Zambia. sijmen.schoustra@wur.nl. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%229012472%22">World journal of microbiology & biotechnology</searchLink> [World J Microbiol Biotechnol] 2026 Apr 28; Vol. 42 (5). <i>Date of Electronic Publication: </i>2026 Apr 28. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer%22">Springer </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>9012472 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1573-0972 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2209593993%22">09593993 </searchLink><i>NLM ISO Abbreviation: </i>World J Microbiol Biotechnol <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=42047932 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1007/s11274-026-04830-3 Languages: – Code: eng Text: English Titles: – TitleFull: Species sorting shapes the divergence of a traditional fermented dairy-derived bacterial community with repeatable functionality during propagation with alternative substrates. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Nehanda S – PersonEntity: Name: NameFull: Alekseeva AY – PersonEntity: Name: NameFull: van Mastrigt O – PersonEntity: Name: NameFull: Chileshe J – PersonEntity: Name: NameFull: Zwaan BJ – PersonEntity: Name: NameFull: Smid EJ – PersonEntity: Name: NameFull: Schoustra SE IsPartOfRelationships: – BibEntity: Dates: – D: 28 M: 04 Text: 2026 Apr 28 Type: published Y: 2026 Identifiers: – Type: issn-electronic Value: 1573-0972 Numbering: – Type: volume Value: 42 – Type: issue Value: 5 Titles: – TitleFull: World journal of microbiology & biotechnology Type: main |
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