APA (7th ed.) Citation

M, C., L, M., L, Z., L, C., A, Z., & C, H. (2026). Carp protamine as a natural macromolecule for liver cancer risk reduction: Gastrointestinal bioactive peptides induce apoptosis. International journal of biological macromolecules, 364, 152259. https://doi.org/10.1016/j.ijbiomac.2026.152259

Chicago Style (17th ed.) Citation

M, Cheng, Miao L, Zhang L, Chen L, Zheng A, and Han C. "Carp Protamine as a Natural Macromolecule for Liver Cancer Risk Reduction: Gastrointestinal Bioactive Peptides Induce Apoptosis." International Journal of Biological Macromolecules 364 (2026): 152259. https://doi.org/10.1016/j.ijbiomac.2026.152259.

MLA (9th ed.) Citation

M, Cheng, et al. "Carp Protamine as a Natural Macromolecule for Liver Cancer Risk Reduction: Gastrointestinal Bioactive Peptides Induce Apoptosis." International Journal of Biological Macromolecules, vol. 364, 2026, p. 152259, https://doi.org/10.1016/j.ijbiomac.2026.152259.