APA (7th ed.) Citation

M, L., A, C., L, S., C, M., A, B., & E, S. (2026). Experimental Investigation of the Crystallization and Thermal Behavior of Animal Fat Mixtures Using a Multi-Technique Approach. Molecular nutrition & food research, 70(9), e70485. https://doi.org/10.1002/mnfr.70485

Chicago Style (17th ed.) Citation

M, Lessona, Cros A, Sagalowicz L, Marmet C, Buffo A, and Simone E. "Experimental Investigation of the Crystallization and Thermal Behavior of Animal Fat Mixtures Using a Multi-Technique Approach." Molecular Nutrition & Food Research 70, no. 9 (2026): e70485. https://doi.org/10.1002/mnfr.70485.

MLA (9th ed.) Citation

M, Lessona, et al. "Experimental Investigation of the Crystallization and Thermal Behavior of Animal Fat Mixtures Using a Multi-Technique Approach." Molecular Nutrition & Food Research, vol. 70, no. 9, 2026, p. e70485, https://doi.org/10.1002/mnfr.70485.