APA (7th ed.) Citation

Y, L., S, H., LS, C., X, L., NS, T., X, Z., . . . HY, M. (2026). A conserved ER protein prevents lipotoxicity by stimulating the key enzyme in glycerolipid synthesis. Nature communications, 17(1), . https://doi.org/10.1038/s41467-026-72786-x

Chicago Style (17th ed.) Citation

Y, Li, et al. "A Conserved ER Protein Prevents Lipotoxicity by Stimulating the Key Enzyme in Glycerolipid Synthesis." Nature Communications 17, no. 1 (2026). https://doi.org/10.1038/s41467-026-72786-x.

MLA (9th ed.) Citation

Y, Li, et al. "A Conserved ER Protein Prevents Lipotoxicity by Stimulating the Key Enzyme in Glycerolipid Synthesis." Nature Communications, vol. 17, no. 1, 2026, https://doi.org/10.1038/s41467-026-72786-x.