APA (7th ed.) Citation

IT, E., MH, E., NK, A., WAA, A., KH, E., AA, B., . . . SF, F. (2024). Lysozyme as an alternative to antibiotics improves growth, antioxidants status, immunity, and intestinal bacteria in broiler chickens during the fattening period. Archives animal breeding, 67(2), 185. https://doi.org/10.5194/aab-67-185-2024

Chicago Style (17th ed.) Citation

IT, El-Ratel, et al. "Lysozyme as an Alternative to Antibiotics Improves Growth, Antioxidants Status, Immunity, and Intestinal Bacteria in Broiler Chickens During the Fattening Period." Archives Animal Breeding 67, no. 2 (2024): 185. https://doi.org/10.5194/aab-67-185-2024.

MLA (9th ed.) Citation

IT, El-Ratel, et al. "Lysozyme as an Alternative to Antibiotics Improves Growth, Antioxidants Status, Immunity, and Intestinal Bacteria in Broiler Chickens During the Fattening Period." Archives Animal Breeding, vol. 67, no. 2, 2024, p. 185, https://doi.org/10.5194/aab-67-185-2024.