| Authors: |
Cortese AM; Department of Plant, Soil, and Microbial Sciences, Michigan State University, East Lansing, MI, 48824, USA. andycortese@gmail.com.; New York Natural Heritage Program, SUNY College of Environmental Science and Forestry, Albany, NY, 12207, USA. andycortese@gmail.com., Eagar AC; Department of Plant Biology, Michigan State University, East Lansing, MI, 48824, USA.; Department of Environmental Science and Studies, Berry College, Mt. Berry, GA, 30149, USA., Moledor SM; Department of Plant Biology, Michigan State University, East Lansing, MI, 48824, USA., Smemo KA; Environmental Studies and Science Department, Skidmore College, Saratoga Springs, NY, 12866, USA., Phillips RP; Department of Biology, Indiana University, Bloomington, IN, 47405, USA., Blackwood CB; Department of Plant, Soil, and Microbial Sciences, Michigan State University, East Lansing, MI, 48824, USA. blackw79@msu.edu.; Department of Plant Biology, Michigan State University, East Lansing, MI, 48824, USA. blackw79@msu.edu. |