Transcriptional Modulation of the Nrf2 Antioxidant Pathway and Tight Junctions by a Plant Sterol Food Supplement in an Intestinal Inflammation Coculture Model.

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Title: Transcriptional Modulation of the Nrf2 Antioxidant Pathway and Tight Junctions by a Plant Sterol Food Supplement in an Intestinal Inflammation Coculture Model.
Authors: Makran M; Nutrition and Food Science Area, Faculty of Pharmacy and Food Sciences, University of Valencia, Valencia, Spain., Giardina IC; Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Palermo, Italy., Garcia-Llatas G; Nutrition and Food Science Area, Faculty of Pharmacy and Food Sciences, University of Valencia, Valencia, Spain., Attanzio A; Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Palermo, Italy., Cilla A; Nutrition and Food Science Area, Faculty of Pharmacy and Food Sciences, University of Valencia, Valencia, Spain.
Source: Journal of food science [J Food Sci] 2026 Jun; Vol. 91 (6), pp. e71177.
Publication Type: Journal Article
Journal Info: Publisher: Wiley on behalf of the Institute of Food Technologists Country of Publication: United States NLM ID: 0014052 Publication Model: Print Cited Medium: Internet ISSN: 1750-3841 (Electronic) Linking ISSN: 00221147 NLM ISO Abbreviation: J Food Sci Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Makran+M%22">Makran M</searchLink>; Nutrition and Food Science Area, Faculty of Pharmacy and Food Sciences, University of Valencia, Valencia, Spain.<br /><searchLink fieldCode="AU" term="%22Giardina+IC%22">Giardina IC</searchLink>; Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Palermo, Italy.<br /><searchLink fieldCode="AU" term="%22Garcia-Llatas+G%22">Garcia-Llatas G</searchLink>; Nutrition and Food Science Area, Faculty of Pharmacy and Food Sciences, University of Valencia, Valencia, Spain.<br /><searchLink fieldCode="AU" term="%22Attanzio+A%22">Attanzio A</searchLink>; Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Palermo, Italy.<br /><searchLink fieldCode="AU" term="%22Cilla+A%22">Cilla A</searchLink>; Nutrition and Food Science Area, Faculty of Pharmacy and Food Sciences, University of Valencia, Valencia, Spain.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley+on+behalf+of+the+Institute+of+Food+Technologists%22">Wiley on behalf of the Institute of Food Technologists </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>0014052 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>1750-3841 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200221147%22">00221147 </searchLink><i>NLM ISO Abbreviation: </i>J Food Sci <i>Subsets: </i>MEDLINE
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        Value: 10.1111/1750-3841.71177
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      – Code: eng
        Text: English
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        StartPage: e71177
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      – TitleFull: Transcriptional Modulation of the Nrf2 Antioxidant Pathway and Tight Junctions by a Plant Sterol Food Supplement in an Intestinal Inflammation Coculture Model.
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              Text: 2026 Jun
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