APA (7th ed.) Citation

Y, Y., TT, L., ZY, D., SQ, M., JS, T., YP, S., . . . JS, L. (2026). Unraveling the Antimelanogenic Potential of Poria cocos: Component Characterization, Spatial Distribution, and Inhibitory Mechanisms. Journal of agricultural and food chemistry, 74(22), 17165. https://doi.org/10.1021/acs.jafc.6c03500

Chicago Style (17th ed.) Citation

Y, Yu, Li TT, Deng ZY, Ma SQ, Tao JS, Sun YP, Wang GK, Wu DL, and Liu JS. "Unraveling the Antimelanogenic Potential of Poria Cocos: Component Characterization, Spatial Distribution, and Inhibitory Mechanisms." Journal of Agricultural and Food Chemistry 74, no. 22 (2026): 17165. https://doi.org/10.1021/acs.jafc.6c03500.

MLA (9th ed.) Citation

Y, Yu, et al. "Unraveling the Antimelanogenic Potential of Poria Cocos: Component Characterization, Spatial Distribution, and Inhibitory Mechanisms." Journal of Agricultural and Food Chemistry, vol. 74, no. 22, 2026, p. 17165, https://doi.org/10.1021/acs.jafc.6c03500.