Effects of combinatorial hurdles on a non-alcoholic beer matrix challenged with Salmonella Javiana, Escherichia coli, Listeria monocytogenes, Pseudomonas aeruginosa, and Bacillus cereus.
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| Title: | Effects of combinatorial hurdles on a non-alcoholic beer matrix challenged with Salmonella Javiana, Escherichia coli, Listeria monocytogenes, Pseudomonas aeruginosa, and Bacillus cereus. |
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| Authors: | Maust A; Department of Food Science, University of Arkansas, Fayetteville, AR, United States., Desiree K; Department of Food Science, University of Arkansas, Fayetteville, AR, United States., Rubinelli PM; Department of Food Science, University of Arkansas, Fayetteville, AR, United States., Ferreira S; Department of Food Science, University of Arkansas, Fayetteville, AR, United States., Acuff JC; Department of Food Science, University of Arkansas, Fayetteville, AR, United States., Lafontaine S; Department of Food Science, University of Arkansas, Fayetteville, AR, United States. |
| Source: | Frontiers in microbiology [Front Microbiol] 2026 May 18; Vol. 17, pp. 1835393. Date of Electronic Publication: 2026 May 18 (Print Publication: 2026). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101548977 Publication Model: eCollection Cited Medium: Print ISSN: 1664-302X (Print) Linking ISSN: 1664302X NLM ISO Abbreviation: Front Microbiol Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1664-302X |
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| DOI: | 10.3389/fmicb.2026.1835393 |
