Ultraprocessed Foods in the Global Food System: The Role of US Tobacco Companies.
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| Title: | Ultraprocessed Foods in the Global Food System: The Role of US Tobacco Companies. |
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| Authors: | Fazzino TL; Tera L. Fazzino is with the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas, Lawrence. Gayeon Lee and Sydney Kong are graduate students in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. Madison Stewart is an undergraduate student in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas., Kong S; Tera L. Fazzino is with the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas, Lawrence. Gayeon Lee and Sydney Kong are graduate students in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. Madison Stewart is an undergraduate student in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas., Lee G; Tera L. Fazzino is with the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas, Lawrence. Gayeon Lee and Sydney Kong are graduate students in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. Madison Stewart is an undergraduate student in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas., Stewart M; Tera L. Fazzino is with the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas, Lawrence. Gayeon Lee and Sydney Kong are graduate students in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. Madison Stewart is an undergraduate student in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. |
| Source: | American journal of public health [Am J Public Health] 2026 Jul; Vol. 116 (7), pp. 921-931. Date of Electronic Publication: 2026 Jun 03. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: American Public Health Association Country of Publication: United States NLM ID: 1254074 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-0048 (Electronic) Linking ISSN: 00900036 NLM ISO Abbreviation: Am J Public Health Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 42233201 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Ultraprocessed Foods in the Global Food System: The Role of US Tobacco Companies. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Fazzino+TL%22">Fazzino TL</searchLink>; Tera L. Fazzino is with the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas, Lawrence. Gayeon Lee and Sydney Kong are graduate students in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. Madison Stewart is an undergraduate student in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas.<br /><searchLink fieldCode="AU" term="%22Kong+S%22">Kong S</searchLink>; Tera L. Fazzino is with the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas, Lawrence. Gayeon Lee and Sydney Kong are graduate students in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. Madison Stewart is an undergraduate student in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas.<br /><searchLink fieldCode="AU" term="%22Lee+G%22">Lee G</searchLink>; Tera L. Fazzino is with the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas, Lawrence. Gayeon Lee and Sydney Kong are graduate students in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. Madison Stewart is an undergraduate student in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas.<br /><searchLink fieldCode="AU" term="%22Stewart+M%22">Stewart M</searchLink>; Tera L. Fazzino is with the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas, Lawrence. Gayeon Lee and Sydney Kong are graduate students in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. Madison Stewart is an undergraduate student in the Department of Psychology and Cofrin Logan Center for Addiction Research and Treatment, University of Kansas. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%221254074%22">American journal of public health</searchLink> [Am J Public Health] 2026 Jul; Vol. 116 (7), pp. 921-931. <i>Date of Electronic Publication: </i>2026 Jun 03. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22American+Public+Health+Association%22">American Public Health Association </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>1254074 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1541-0048 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200900036%22">00900036 </searchLink><i>NLM ISO Abbreviation: </i>Am J Public Health <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=42233201 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.2105/AJPH.2026.308501 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 921 Titles: – TitleFull: Ultraprocessed Foods in the Global Food System: The Role of US Tobacco Companies. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Fazzino TL – PersonEntity: Name: NameFull: Kong S – PersonEntity: Name: NameFull: Lee G – PersonEntity: Name: NameFull: Stewart M IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: 2026 Jul Type: published Y: 2026 Identifiers: – Type: issn-electronic Value: 1541-0048 Numbering: – Type: volume Value: 116 – Type: issue Value: 7 Titles: – TitleFull: American journal of public health Type: main |
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