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Genomic and Phenotypic Characterization of the Probiotic Potential and Safety of Bacillus velezensis CH3-2 Isolated from Chahua Chicken.

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Title: Genomic and Phenotypic Characterization of the Probiotic Potential and Safety of Bacillus velezensis CH3-2 Isolated from Chahua Chicken.
Authors: Xu L; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.; Key Laboratory of Animal Nutrition and Feed Science of Yunnan Province, Kunming, 650201, China., Wang S; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.; School of Animal Science and Technology, Yili Vocational and Technical College, Yining, 835000, China., Chen S; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China., Liu C; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China., Wu H; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China., Liu Q; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China., Hu M; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China., Lin Q; School of Ethnic Medicine, Yunnan Minzu University, Kunming, 650504, China. linqiuye@ymu.edu.cn., Cao Z; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China. caozhenhui@ynau.edu.cn.; Key Laboratory of Animal Nutrition and Feed Science of Yunnan Province, Kunming, 650201, China. caozhenhui@ynau.edu.cn.
Source: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2026 Jun 03. Date of Electronic Publication: 2026 Jun 03.
Publication Type: Journal Article
Journal Info: Publisher: Springer Country of Publication: United States NLM ID: 101484100 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1867-1314 (Electronic) Linking ISSN: 18671306 NLM ISO Abbreviation: Probiotics Antimicrob Proteins Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Genomic and Phenotypic Characterization of the Probiotic Potential and Safety of Bacillus velezensis CH3-2 Isolated from Chahua Chicken.
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  Data: <searchLink fieldCode="AU" term="%22Xu+L%22">Xu L</searchLink>; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.; Key Laboratory of Animal Nutrition and Feed Science of Yunnan Province, Kunming, 650201, China.<br /><searchLink fieldCode="AU" term="%22Wang+S%22">Wang S</searchLink>; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.; School of Animal Science and Technology, Yili Vocational and Technical College, Yining, 835000, China.<br /><searchLink fieldCode="AU" term="%22Chen+S%22">Chen S</searchLink>; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.<br /><searchLink fieldCode="AU" term="%22Liu+C%22">Liu C</searchLink>; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.<br /><searchLink fieldCode="AU" term="%22Wu+H%22">Wu H</searchLink>; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.<br /><searchLink fieldCode="AU" term="%22Liu+Q%22">Liu Q</searchLink>; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.<br /><searchLink fieldCode="AU" term="%22Hu+M%22">Hu M</searchLink>; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.<br /><searchLink fieldCode="AU" term="%22Lin+Q%22">Lin Q</searchLink>; School of Ethnic Medicine, Yunnan Minzu University, Kunming, 650504, China. linqiuye@ymu.edu.cn.<br /><searchLink fieldCode="AU" term="%22Cao+Z%22">Cao Z</searchLink>; Faculty of Animal Science and Technology, Yunnan Agricultural University, Kunming, 650201, China. caozhenhui@ynau.edu.cn.; Key Laboratory of Animal Nutrition and Feed Science of Yunnan Province, Kunming, 650201, China. caozhenhui@ynau.edu.cn.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer%22">Springer </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101484100 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1867-1314 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2218671306%22">18671306 </searchLink><i>NLM ISO Abbreviation: </i>Probiotics Antimicrob Proteins <i>Subsets: </i>MEDLINE
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      – Type: doi
        Value: 10.1007/s12602-026-11084-w
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      – Code: eng
        Text: English
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      – TitleFull: Genomic and Phenotypic Characterization of the Probiotic Potential and Safety of Bacillus velezensis CH3-2 Isolated from Chahua Chicken.
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            – D: 03
              M: 06
              Text: 2026 Jun 03
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              Y: 2026
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