| Authors: |
Al-Ardhi SA; Department of Animal Production, College of Agriculture, Al-Muthanna University, Al-Muthanna, Iraq., Al-Waeli SK; Department of Animal Production, College of Agriculture, Al-Muthanna University, Al-Muthanna, Iraq., Osman MA; Regional Centre for Food and Feed, Agricultural Research Centre, Ministry of Agriculture and Land Reclamation, Giza, Egypt., Al-Shahari EA; Biology Health Specialties, Basic Sciences and Their Applications Unit, Applied College at Muhayil Asir, King Khalid University, Abha, Saudi Arabia., Siddig NH; Department of Mathematical Science, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia., Ahmed AE; Biology Department, College of Science, King Khalid University, Abha, Saudi Arabia., Hazzazi Y; Department of Biology, College of Science, Jazan University, Jazan, Saudi Arabia., Sumayli M; Department of Biology, College of Science, Jazan University, Jazan, Saudi Arabia., Al-Rasheed M; Department of Clinical Sciences, College of Veterinary Medicine, King Faisal University, Al-Ahsa, Saudi Arabia., Alanazi IMM; Department of Pharmacology and Toxicology, Faculty of Medicine, Umm Al-Qura University, Makkah, Saudi Arabia. |
