| Authors: |
Vecchietti A; Department of Diagnostics and Public Health, Hygiene Section, University of Verona., Strano P; Department of Diagnostics and Public Health, Hygiene Section, University of Verona., Minutolo G; Food Hygiene, Nutritional Surveillance and Prevention, Department of Prevention, Provincial Healthcare Authority of Palermo., Grieco V; Department of Medical and Surgical Sciences and Advanced Technologies 'G.F. Ingrassia', University of Catania., Cappuccio G; Department of Medical and Surgical Sciences and Advanced Technologies 'G.F. Ingrassia', University of Catania., Granvillano G; Department of Medical and Surgical Sciences and Advanced Technologies 'G.F. Ingrassia', University of Catania., Confalonieri L; Department of Public Health, Experimental and Forensic Medicine, University of Pavia., Briganti GL; Department of Medical and Surgical Science, Alma Mater Studiorum, University of Bologna., Raso E; Department of Public Health, Experimental and Forensic Medicine, University of Pavia., Chimienti M; Department of Biomedicine and Prevention, 'Tor Vergata' University of Rome.; Local health authority Rome 2., Pellegrini M; Department of Translational Research, School of Hygiene and Preventive Medicine, University of Pisa., Mercogliano M; Department of Integrated Activities (D.A.I.) of Public Health, Drug Utilization, and Dermatology, Federico II University Hospital., Spatari G; Department of Health Sciences (DISSAL), University of Genoa., Lugli C; Clinical and Experimental Medicine PhD Programme, Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia., Urbano T; Center for Environmental Genetics and Nutritional Epidemiology Research Center, Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia., Lorenzon A; Department of Biomedical, Metabolic and Neural Sciences, University of Modena and Reggio Emilia.; Department of Prevention, South Tyrol Health Authority. |