| Authors: |
Moiz A; Centre for Clinical Epidemiology, Lady Davis Institute, Jewish General Hospital/McGill University, Montreal, QC, Canada., Filion KB; Centre for Clinical Epidemiology, Lady Davis Institute, Jewish General Hospital/McGill University, Montreal, QC, Canada.; Department of Epidemiology, Biostatistics and Occupational Health, McGill University, Montreal, QC, Canada.; Department of Medicine, McGill University, Montreal, QC, Canada., Knäuper B; Department of Psychology, McGill University, Montreal, QC, Canada., Tsoukas MA; Division of Endocrinology, McGill University Health Centre, Montreal, QC, Canada., Brazeau AS; School of Human Nutrition, McGill University, Montreal, QC, Canada., Zolotarova T; Centre for Clinical Epidemiology, Lady Davis Institute, Jewish General Hospital/McGill University, Montreal, QC, Canada., Lelièvre A; Centre for Clinical Epidemiology, Lady Davis Institute, Jewish General Hospital/McGill University, Montreal, QC, Canada., Eisenberg MJ; Centre for Clinical Epidemiology, Lady Davis Institute, Jewish General Hospital/McGill University, Montreal, QC, Canada.; Department of Epidemiology, Biostatistics and Occupational Health, McGill University, Montreal, QC, Canada.; Department of Medicine, McGill University, Montreal, QC, Canada.; Division of Cardiology, Jewish General Hospital/McGill University, Montreal, QC, Canada. |
