EL, S., Y, J., MR, M., K, F., J, U., SM, N., . . . R, R. (2026). Development of Fit-for-Purpose, High Quality Proficiency Samples for Interlaboratory Evaluation of RT-PCR Detection of HPAI H5N1 in Milk. Food and environmental virology, 18(2), . https://doi.org/10.1007/s12560-026-09699-x
Chicago Style (17th ed.) CitationEL, Smith, et al. "Development of Fit-for-Purpose, High Quality Proficiency Samples for Interlaboratory Evaluation of RT-PCR Detection of HPAI H5N1 in Milk." Food and Environmental Virology 18, no. 2 (2026). https://doi.org/10.1007/s12560-026-09699-x.
MLA (9th ed.) CitationEL, Smith, et al. "Development of Fit-for-Purpose, High Quality Proficiency Samples for Interlaboratory Evaluation of RT-PCR Detection of HPAI H5N1 in Milk." Food and Environmental Virology, vol. 18, no. 2, 2026, https://doi.org/10.1007/s12560-026-09699-x.
