A, M., M, M., S, S., DA, E., N, A., & E, N. (2026). Bacillus -based probiotic supplementation effect on performance, bone health, and meat quality of Muscovy ducks. Tropical animal health and production, 58(5), . https://doi.org/10.1007/s11250-026-05117-3
Chicago Style (17th ed.) CitationA, Mohammed, Mahmoud M, Sayed S, El-Maguid DA, Amarin N, and Negm E. "Bacillus -based Probiotic Supplementation Effect on Performance, Bone Health, and Meat Quality of Muscovy Ducks." Tropical Animal Health and Production 58, no. 5 (2026). https://doi.org/10.1007/s11250-026-05117-3.
MLA (9th ed.) CitationA, Mohammed, et al. "Bacillus -based Probiotic Supplementation Effect on Performance, Bone Health, and Meat Quality of Muscovy Ducks." Tropical Animal Health and Production, vol. 58, no. 5, 2026, https://doi.org/10.1007/s11250-026-05117-3.