A high-value utilization strategies of bullfrog viscera: Preparation of high-quality bullfrog oil and its application in alleviating oxidative stress and inflammatory response.
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| Title: | A high-value utilization strategies of bullfrog viscera: Preparation of high-quality bullfrog oil and its application in alleviating oxidative stress and inflammatory response. |
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| Authors: | Guo Y; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China., Zheng X; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China., Sun D; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China., Shi W; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China., Lu Y; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China; Marine Biomedical Science and Technology Innovation Platform of Lingang Special Area, Shanghai, 201306, PR China. Electronic address: y-lu@shou.edu.cn. |
| Source: | Environmental research [Environ Res] 2026 Sep 01; Vol. 305 (Pt 2), pp. 125017. Date of Electronic Publication: 2026 Jun 10. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Country of Publication: Netherlands NLM ID: 0147621 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1096-0953 (Electronic) Linking ISSN: 00139351 NLM ISO Abbreviation: Environ Res Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 42270064 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: A high-value utilization strategies of bullfrog viscera: Preparation of high-quality bullfrog oil and its application in alleviating oxidative stress and inflammatory response. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Guo+Y%22">Guo Y</searchLink>; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China.<br /><searchLink fieldCode="AU" term="%22Zheng+X%22">Zheng X</searchLink>; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China.<br /><searchLink fieldCode="AU" term="%22Sun+D%22">Sun D</searchLink>; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China.<br /><searchLink fieldCode="AU" term="%22Shi+W%22">Shi W</searchLink>; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China.<br /><searchLink fieldCode="AU" term="%22Lu+Y%22">Lu Y</searchLink>; College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, PR China; Shanghai Engineering Research Center of Aquatic-Product Processing and Preservation, Shanghai, 201306, PR China; Marine Biomedical Science and Technology Innovation Platform of Lingang Special Area, Shanghai, 201306, PR China. Electronic address: y-lu@shou.edu.cn. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%220147621%22">Environmental research</searchLink> [Environ Res] 2026 Sep 01; Vol. 305 (Pt 2), pp. 125017. <i>Date of Electronic Publication: </i>2026 Jun 10. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%22">Elsevier </searchLink><i>Country of Publication: </i>Netherlands <i>NLM ID: </i>0147621 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1096-0953 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200139351%22">00139351 </searchLink><i>NLM ISO Abbreviation: </i>Environ Res <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=42270064 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.envres.2026.125017 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 125017 Titles: – TitleFull: A high-value utilization strategies of bullfrog viscera: Preparation of high-quality bullfrog oil and its application in alleviating oxidative stress and inflammatory response. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Guo Y – PersonEntity: Name: NameFull: Zheng X – PersonEntity: Name: NameFull: Sun D – PersonEntity: Name: NameFull: Shi W – PersonEntity: Name: NameFull: Lu Y IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 09 Text: 2026 Sep 01 Type: published Y: 2026 Identifiers: – Type: issn-electronic Value: 1096-0953 Numbering: – Type: volume Value: 305 – Type: issue Value: Pt 2 Titles: – TitleFull: Environmental research Type: main |
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