| Authors: |
Song YX; College of Agriculture, Yanbian University, Yanji, 133002, China.; State Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, 130102, China., Meng Y; College of Agriculture, Yanbian University, Yanji, 133002, China., Zhao B; Department of Biological, Geological, and Environmental Sciences, University of Bologna, Via Sant' Alberto 163, 48123, Ravenna, Italy., Che TH; College of Agriculture, Yanbian University, Yanji, 133002, China.; State Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, 130102, China., Li Z; College of Geography and Ocean Sciences, Yanbian University, Yanji, 133002, China., Yu Z; College of Geography and Ocean Sciences, Yanbian University, Yanji, 133002, China., Zhen X; College of Agriculture, Yanbian University, Yanji, 133002, China., Li Y; College of Agriculture, Yanbian University, Yanji, 133002, China., Li C; College of Geography and Ocean Sciences, Yanbian University, Yanji, 133002, China.; Analyzing and Testing Center, Guangdong Ocean University, Zhanjiang, 524088, China., Wang QY; State Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, 130102, China. qywang@iga.ac.cn., Zhou JY; College of Geography and Ocean Sciences, Yanbian University, Yanji, 133002, China. 0000008750@ybu.edu.cn. |