Effect of a culturally adapted heart-healthy diet with phytosterols and/or krill oil on lipid-related outcomes in familial hypercholesterolaemia: protocol for a multicentre randomised controlled trial in Brazil.

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Title: Effect of a culturally adapted heart-healthy diet with phytosterols and/or krill oil on lipid-related outcomes in familial hypercholesterolaemia: protocol for a multicentre randomised controlled trial in Brazil.
Authors: de Abreu-Silva EO; Hcor Research Institute, São Paulo, Brazil.; Division of Health Care Sciences, Dresden International University, Dresden, Germany., Vieira Machado RH; Hcor Research Institute, São Paulo, Brazil., El Khouri FJ; Hcor Research Institute, São Paulo, Brazil., Dos Santos FB; Hcor Research Institute, São Paulo, Brazil., de Oliveira MAM; Hcor Research Institute, São Paulo, Brazil., Kojima FCS; Hcor Research Institute, São Paulo, Brazil., Peron RAN; Hcor Research Institute, São Paulo, Brazil., Machado LS; Hcor Research Institute, São Paulo, Brazil., Malvezzi GCS; Hcor Research Institute, São Paulo, Brazil., Rodrigues LB; Hcor Research Institute, São Paulo, Brazil., Veiga TS; Hcor Research Institute, São Paulo, Brazil., Negrelli KDL; Hcor Research Institute, São Paulo, Brazil., de Barros E Silva PGM; Hcor Research Institute, São Paulo, Brazil.; Paulista School of Medicine, Universidade Federal de São Paulo, São Paulo, Brazil., Santos RHN; Academic Research Organization, Einstein Hospital Israelita, São Paulo, Brazil., Bersch-Ferreira ÂC; Department of Education and Research, Beneficencia Portuguesa de Sao Paulo, São Paulo, Brazil., Carvalho AB; Carlos Chagas Filho Biophysics Institute, Universidade Federal do Rio de Janeiro, Rio de Janeiro, Brazil.; Instituto Nacional de Cardiologia, Rio de Janeiro, Brazil., de Oliveira TM; Graduate Program in Genetics and Molecular Biology, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil., Izar MC; Paulista School of Medicine, Universidade Federal de São Paulo, São Paulo, Brazil., Sampaio GR; Department of Nutrition, School of Public Health, Universidade de São Paulo, São Paulo, Brazil., Damasceno NRT; Department of Nutrition, School of Public Health, Universidade de São Paulo, São Paulo, Brazil., Rogero MM; Department of Nutrition, School of Public Health, Universidade de São Paulo, São Paulo, Brazil., Torres EAFDS; Department of Nutrition, School of Public Health, Universidade de São Paulo, São Paulo, Brazil., de Luca PV; Patient Author, Brazilian Association of Familial Hypercholesterolemia, São Paulo, Brazil., Batista FAH; Molecular Biology Laboratory, Instituto Dante Pazzanese de Cardiologia, São Paulo, Brazil., Cavalcanti AB; Hcor Research Institute, São Paulo, Brazil., Marcadenti A; Hcor Research Institute, São Paulo, Brazil marcadenti.aline@gmail.com.; Graduate Program in Health Sciences (Cardiology), Instituto de Cardiologia/Fundação Universitária de Cardiologia do Rio Grande do Su, Porto Alegre, Brazil.; Graduate Program in Public Health, School of Public Health, Universidade de São Paulo, São Paulo, Brazil.
Source: BMJ open [BMJ Open] 2026 Jun 12; Vol. 16 (6), pp. e119951. Date of Electronic Publication: 2026 Jun 12.
Publication Type: Journal Article; Randomized Controlled Trial; Multicenter Study
Journal Info: Publisher: BMJ Publishing Group Ltd Country of Publication: England NLM ID: 101552874 Publication Model: Electronic Cited Medium: Internet ISSN: 2044-6055 (Electronic) Linking ISSN: 20446055 NLM ISO Abbreviation: BMJ Open Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:2044-6055
DOI:10.1136/bmjopen-2026-119951