Moderate iron restriction improves metabolism via epigenetic regulation of GDF15.
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| Title: | Moderate iron restriction improves metabolism via epigenetic regulation of GDF15. |
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| Authors: | Yang J; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA., Shi L; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA., Cubito AL; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA., Govarthanan A; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA., Sabripour JS; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA., Scott K; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA; Department of Pharmacodynamics, College of Pharmacy, University of Florida, Gainesville, Florida, USA., de Kloet A; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA; Department of Physiology and Functional Genomics, College of Medicine, University of Florida, Gainesville, Florida, USA., Yue F; Department of Animal Sciences, University of Florida, Gainesville, Florida, USA., Liu B; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA., Strath LJ; Department of Health Outcomes and Biomedical Informatics, College of Medicine, University of Florida, Gainesville, Florida, USA; Pain Research and Intervention Center of Excellence, University of Florida, Gainesville, Florida, USA., Krause E; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA; Department of Pharmacodynamics, College of Pharmacy, University of Florida, Gainesville, Florida, USA., Collins JF; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA., Cheng Z; Food Science and Human Nutrition Department, University of Florida, Gainesville, Florida, USA; Nutritional Science Doctoral Program, Center for Nutritional Science, University of Florida, Gainesville, Florida, USA; Center for Integrative Cardiovascular and Metabolic Diseases, University of Florida, Gainesville, Florida, USA. Electronic address: z.cheng@ufl.edu. |
| Source: | The Journal of nutritional biochemistry [J Nutr Biochem] 2026 Nov; Vol. 157, pp. 110448. Date of Electronic Publication: 2026 Jun 13. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Science Country of Publication: United States NLM ID: 9010081 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-4847 (Electronic) Linking ISSN: 09552863 NLM ISO Abbreviation: J Nutr Biochem Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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