| Authors: |
Shillito J; Irving K. Barber Faculty of Science, Department of Biology, The University of British Columbia - Okanagan, Kelowna, BC, Canada.; Faculty of Medicine, Department of Medicine, Center for Chronic Disease Prevention and Management, The University of British Columbia - Okanagan, Kelowna, BC, Canada., Aghayan M; Faculty of Medicine, Department of Medicine, Center for Chronic Disease Prevention and Management, The University of British Columbia - Okanagan, Kelowna, BC, Canada.; Faculty of Health and Social Development, School of Health and Exercise Sciences, The University of British Columbia - Okanagan, Kelowna, BC, Canada., Jakobi JM; Faculty of Health and Social Development, Institute of Healthy Living and Chronic Disease Prevention, The University of British Columbia - Okanagan, Kelowna, BC, Canada., Jessri M; Faculty of Land and Food Systems, Food, Nutrition, and Health Program, The University of British Columbia, Vancouver, BC, Canada.; Faculty of Medicine, School of Population and Public Health, Centre for Health Services and Policy Research, The University of British Columbia, Vancouver, BC, Canada., Liu-Ambrose T; Faculty of Medicine, Department of Physical Therapy, The University of British Columbia, Vancouver, BC, Canada.; Vancouver Coastal Health Research Institute, Centre for Aging SMART at Vancouver Coastal Health, The University of British Columbia, Vancouver, BC, Canada., Purcell SA; Faculty of Medicine, Department of Medicine, Center for Chronic Disease Prevention and Management, The University of British Columbia - Okanagan, Kelowna, BC, Canada.; Faculty of Health and Social Development, School of Health and Exercise Sciences, The University of British Columbia - Okanagan, Kelowna, BC, Canada.; Faculty of Medicine, Department of Medicine, Division of Endocrinology, The University of British Columbia, Vancouver, BC, Canada. |
