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Environmental Menu Labels and Food Selection Among US Adults: A Randomized Clinical Trial.

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Title: Environmental Menu Labels and Food Selection Among US Adults: A Randomized Clinical Trial.
Authors: Reimold AE; Department of Human Ecology, University of California, Davis., Wolfson JA; Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland.; Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland., Lemmon B; Graduate Group in Epidemiology, University of California, Davis., Musicus AA; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, Massachusetts.; Center for Science in the Public Interest, Washington, DC., Kim BF; Johns Hopkins Center for a Livable Future, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland.; Department of Environmental Health and Engineering, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland., Carr NM; Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland., Santo R; World Resources Institute, Washington, DC., Cho C; World Resources Institute, Washington, DC., Leung CW; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, Massachusetts., Falbe J; Department of Human Ecology, University of California, Davis.
Source: JAMA network open [JAMA Netw Open] 2026 Jun 01; Vol. 9 (6), pp. e2619650. Date of Electronic Publication: 2026 Jun 01.
Publication Type: Journal Article; Randomized Controlled Trial
Journal Info: Publisher: American Medical Association Country of Publication: United States NLM ID: 101729235 Publication Model: Electronic Cited Medium: Internet ISSN: 2574-3805 (Electronic) Linking ISSN: 25743805 NLM ISO Abbreviation: JAMA Netw Open Subsets: MEDLINE
Database: MEDLINE Ultimate
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              Text: 2026 Jun 01
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