D, K., HI, J., JW, B., GD, W., CW, C., & H, K. (2026). Fermented food microbiome: Influence on oral and gut microbiota, and human health. Nature reviews. Microbiology. https://doi.org/10.1038/s41579-026-01333-8
Chicago Style (17th ed.) CitationD, Kim, Joe HI, Bae JW, Wu GD, Compher CW, and Koo H. "Fermented Food Microbiome: Influence on Oral and Gut Microbiota, and Human Health." Nature Reviews. Microbiology 2026. https://doi.org/10.1038/s41579-026-01333-8.
MLA (9th ed.) CitationD, Kim, et al. "Fermented Food Microbiome: Influence on Oral and Gut Microbiota, and Human Health." Nature Reviews. Microbiology, 2026, https://doi.org/10.1038/s41579-026-01333-8.
Warning: These citations may not always be 100% accurate.