Effects of Enzyme- and Ultrasound-Assisted Treatments on the Recovery of Insoluble-Bound Phenolic Antioxidants from Common Bean Flours. - Rojas-Vidal MJ; Varas Condori MA; Arias-Santé MF; Rhein S; Bridi R; Rincón-Cervera MA; Meisel LA; Nina N; Schmeda-Hirschmann G; Frias J; de Camargo AC (Plants (Basel, Switzerland), 2026)