X, X., R, M., P, X., L, C., K, Z., & H, F. (2026). Toxicity analysis of food contaminants based on network toxicology and molecular docking: A case study of Zearalenone. PloS one, 21(6), e0349937. https://doi.org/10.1371/journal.pone.0349937
Chicago Style (17th ed.) CitationX, Xu, Miao R, Xu P, Chen L, Zhao K, and Fotina H. "Toxicity Analysis of Food Contaminants Based on Network Toxicology and Molecular Docking: A Case Study of Zearalenone." PloS One 21, no. 6 (2026): e0349937. https://doi.org/10.1371/journal.pone.0349937.
MLA (9th ed.) CitationX, Xu, et al. "Toxicity Analysis of Food Contaminants Based on Network Toxicology and Molecular Docking: A Case Study of Zearalenone." PloS One, vol. 21, no. 6, 2026, p. e0349937, https://doi.org/10.1371/journal.pone.0349937.