W, Y., M, C., H, H., J, G., Y, L., H, L., . . . D, G. (2026). Rational Modification of Carbonyl Reductase from Candida parapsilosis ATCC 7330 to Improve the Yield of 2-Phenethyl Ethanol and (4-Chlorophenyl) (Pyridin-2-yl) Methanol. Journal of agricultural and food chemistry, 74(26), 20544. https://doi.org/10.1021/acs.jafc.6c01358
Chicago Style (17th ed.) CitationW, Ye, et al. "Rational Modification of Carbonyl Reductase from Candida Parapsilosis ATCC 7330 to Improve the Yield of 2-Phenethyl Ethanol and (4-Chlorophenyl) (Pyridin-2-yl) Methanol." Journal of Agricultural and Food Chemistry 74, no. 26 (2026): 20544. https://doi.org/10.1021/acs.jafc.6c01358.
MLA (9th ed.) CitationW, Ye, et al. "Rational Modification of Carbonyl Reductase from Candida Parapsilosis ATCC 7330 to Improve the Yield of 2-Phenethyl Ethanol and (4-Chlorophenyl) (Pyridin-2-yl) Methanol." Journal of Agricultural and Food Chemistry, vol. 74, no. 26, 2026, p. 20544, https://doi.org/10.1021/acs.jafc.6c01358.