GE, C., & MH, K. (2026). Comparison of Mineral and Trace Element Contents in Commercial Zero-Labeled and Regular Non-Alcoholic Beverages. Biological trace element research. https://doi.org/10.1007/s12011-026-05197-0
Chicago Style (17th ed.) CitationGE, Choi, and Kim MH. "Comparison of Mineral and Trace Element Contents in Commercial Zero-Labeled and Regular Non-Alcoholic Beverages." Biological Trace Element Research 2026. https://doi.org/10.1007/s12011-026-05197-0.
MLA (9th ed.) CitationGE, Choi, and Kim MH. "Comparison of Mineral and Trace Element Contents in Commercial Zero-Labeled and Regular Non-Alcoholic Beverages." Biological Trace Element Research, 2026, https://doi.org/10.1007/s12011-026-05197-0.
Warning: These citations may not always be 100% accurate.
