| Authors: |
Chang TS; Department of Biological Sciences and Technology, National University of Tainan, Tainan, Taiwan., Ho WY; Department of Food and Drug Industry and Inspective Technology, Chia Nan University of Pharmacy and Science, Tainan, Taiwan., Wu JY; Department of Food Science, National Quemoy University, Kinmen County, Taiwan., Wu CY; Department of Biological Sciences and Technology, National University of Tainan, Tainan, Taiwan.; Department of Food and Drug Industry and Inspective Technology, Chia Nan University of Pharmacy and Science, Tainan, Taiwan., Cai PR; Department of Biological Sciences and Technology, National University of Tainan, Tainan, Taiwan., Cheong BE; Biotechnology Research Institute, Universiti Malaysia Sabah, Kota Kinabalu, Sabah., Yong WTL; Biotechnology Research Institute, Universiti Malaysia Sabah, Kota Kinabalu, Sabah., Teoh PL; Biotechnology Research Institute, Universiti Malaysia Sabah, Kota Kinabalu, Sabah. |