S, A., Y, Z., AF, B., VI, O., MM, I., IS, N., . . . Z, W. (2026). Climate-Driven Regulatory Plasticity Reshapes Mycotoxin Risk and Control in Food Systems. Comprehensive reviews in food science and food safety, 25(4), e70559. https://doi.org/10.1111/1541-4337.70559
Chicago Style (17th ed.) CitationS, Abdullaziz, et al. "Climate-Driven Regulatory Plasticity Reshapes Mycotoxin Risk and Control in Food Systems." Comprehensive Reviews in Food Science and Food Safety 25, no. 4 (2026): e70559. https://doi.org/10.1111/1541-4337.70559.
MLA (9th ed.) CitationS, Abdullaziz, et al. "Climate-Driven Regulatory Plasticity Reshapes Mycotoxin Risk and Control in Food Systems." Comprehensive Reviews in Food Science and Food Safety, vol. 25, no. 4, 2026, p. e70559, https://doi.org/10.1111/1541-4337.70559.