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Finger Millet: A Genetic Resource for Calcium and Iron Biofortification in Staple Crops.

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Title: Finger Millet: A Genetic Resource for Calcium and Iron Biofortification in Staple Crops.
Authors: Maheshwari NV; Department of Life Sciences, Somaiya School of Basic and Applied Sciences, Somaiya Vidyavihar University, Mumbai, India., Gowda K; Department of Life Sciences, Somaiya School of Basic and Applied Sciences, Somaiya Vidyavihar University, Mumbai, India., Shendye I; Department of Life Sciences, Somaiya School of Basic and Applied Sciences, Somaiya Vidyavihar University, Mumbai, India., Sambrani S; Department of Life Sciences, Somaiya School of Basic and Applied Sciences, Somaiya Vidyavihar University, Mumbai, India.
Source: Molecular nutrition & food research [Mol Nutr Food Res] 2026 Jul; Vol. 70 (13), pp. e70550.
Publication Type: Journal Article; Review; Research Support, Non-U.S. Gov't
Journal Info: Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 101231818 Publication Model: Print Cited Medium: Internet ISSN: 1613-4133 (Electronic) Linking ISSN: 16134125 NLM ISO Abbreviation: Mol Nutr Food Res Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Maheshwari+NV%22">Maheshwari NV</searchLink>; Department of Life Sciences, Somaiya School of Basic and Applied Sciences, Somaiya Vidyavihar University, Mumbai, India.<br /><searchLink fieldCode="AU" term="%22Gowda+K%22">Gowda K</searchLink>; Department of Life Sciences, Somaiya School of Basic and Applied Sciences, Somaiya Vidyavihar University, Mumbai, India.<br /><searchLink fieldCode="AU" term="%22Shendye+I%22">Shendye I</searchLink>; Department of Life Sciences, Somaiya School of Basic and Applied Sciences, Somaiya Vidyavihar University, Mumbai, India.<br /><searchLink fieldCode="AU" term="%22Sambrani+S%22">Sambrani S</searchLink>; Department of Life Sciences, Somaiya School of Basic and Applied Sciences, Somaiya Vidyavihar University, Mumbai, India.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley-VCH%22">Wiley-VCH </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>101231818 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>1613-4133 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2216134125%22">16134125 </searchLink><i>NLM ISO Abbreviation: </i>Mol Nutr Food Res <i>Subsets: </i>MEDLINE
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        Value: 10.1002/mnfr.70550
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      – Code: eng
        Text: English
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        StartPage: e70550
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      – TitleFull: Finger Millet: A Genetic Resource for Calcium and Iron Biofortification in Staple Crops.
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            NameFull: Maheshwari NV
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            NameFull: Gowda K
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            NameFull: Shendye I
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            NameFull: Sambrani S
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            – D: 01
              M: 07
              Text: 2026 Jul
              Type: published
              Y: 2026
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              Value: 13
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            – TitleFull: Molecular nutrition & food research
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