TJ, G., LA, G., IC, S., V, D., PM, G., E, R., . . . CM, G. (2026). Functional Soy and Lupin Protein-Based Beverages Modulate Gut Microbiome and Attenuate Metabolic Dysregulation in Adolescent Boys with Overweight and Obesity. Nutrients, 18(13), . https://doi.org/10.3390/nu18132049
Chicago Style (17th ed.) CitationTJ, Guzmán, et al. "Functional Soy and Lupin Protein-Based Beverages Modulate Gut Microbiome and Attenuate Metabolic Dysregulation in Adolescent Boys with Overweight and Obesity." Nutrients 18, no. 13 (2026). https://doi.org/10.3390/nu18132049.
MLA (9th ed.) CitationTJ, Guzmán, et al. "Functional Soy and Lupin Protein-Based Beverages Modulate Gut Microbiome and Attenuate Metabolic Dysregulation in Adolescent Boys with Overweight and Obesity." Nutrients, vol. 18, no. 13, 2026, https://doi.org/10.3390/nu18132049.