APA (7th ed.) Citation

A, T., E, J., & M, R. (2026). Cannabidiol in Dietary Supplements: Characteristics, Routes of Administration, Bioavailability, and Research Challenges. Molecules (Basel, Switzerland), 31(13), . https://doi.org/10.3390/molecules31132385

Chicago Style (17th ed.) Citation

A, Talar-Śpionek, Juszczuk-Kubiak E, and Roszko M. "Cannabidiol in Dietary Supplements: Characteristics, Routes of Administration, Bioavailability, and Research Challenges." Molecules (Basel, Switzerland) 31, no. 13 (2026). https://doi.org/10.3390/molecules31132385.

MLA (9th ed.) Citation

A, Talar-Śpionek, et al. "Cannabidiol in Dietary Supplements: Characteristics, Routes of Administration, Bioavailability, and Research Challenges." Molecules (Basel, Switzerland), vol. 31, no. 13, 2026, https://doi.org/10.3390/molecules31132385.