H, Z., JMB, B., C, B., F, C., G, G., R, G., . . . Y, L. (2026). Safety evaluation of an extension of use of the food enzyme phospholipase A1 from the genetically modified Aspergillus niger strain NZYM-FP. EFSA journal. European Food Safety Authority, 24(7), e10204. https://doi.org/10.2903/j.efsa.2026.10204
Chicago Style (17th ed.) CitationH, Zorn, et al. "Safety Evaluation of an Extension of Use of the Food Enzyme Phospholipase A1 from the Genetically Modified Aspergillus Niger Strain NZYM-FP." EFSA Journal. European Food Safety Authority 24, no. 7 (2026): e10204. https://doi.org/10.2903/j.efsa.2026.10204.
MLA (9th ed.) CitationH, Zorn, et al. "Safety Evaluation of an Extension of Use of the Food Enzyme Phospholipase A1 from the Genetically Modified Aspergillus Niger Strain NZYM-FP." EFSA Journal. European Food Safety Authority, vol. 24, no. 7, 2026, p. e10204, https://doi.org/10.2903/j.efsa.2026.10204.