| Authors: |
Ajoolabady A; National Clinical Research Center for Interventional Medicine, Shanghai, 200032, China., Abdulkhaliq AA; Department of Biochemistry, Faculty of Medicine, Umm Al-Qura University, Mecca, Saudi Arabia., Khan J; Department of Medical Laboratory Sciences, College of Applied Medical Sciences, Majmaah University, 11952, Al Majmaah, Saudi Arabia., Pratico D; Department of Neural Sciences, Lewis Katz School of Medicine, Temple University, Philadelphia, PA, 19140, USA., Bahijri S; Department of Clinical Biochemistry, Faculty of Medicine, King Abdulaziz University, Jeddah, Saudi Arabia.; Saudi Diabetes Study Research Group, King Fahd Medical Research Centre, King Abdulaziz University, Jeddah, Saudi Arabia.; Food Nutrition and Lifestyle Research Unit, King Fahd Medical Research Centre, King Abdulaziz University, Jeddah, Saudi Arabia., Tuomilehto J; Department of Public Health, University of Helsinki, Helsinki, Finland., Borai A; King Abdullah International Medical Research Center (KAIMRC), King Abdulaziz Medical City, Ministry of National Guard Health Affairs, King Saud Bin Abdulaziz University for Health Sciences (KSAU-HS), Jeddah, Saudi Arabia., Kim B; Department of Pathology, College of Korean Medicine, Kyung Hee University, Hoegidong Dongdaemun-Gu, Seoul, 02447, Republic of Korea. bongleekim@khu.ac.kr., Ren J; Department of Cardiology, Shanghai Institute of Cardiovascular Diseases, Zhongshan Hospital Fudan University, Shanghai, China. jren_aldh2@outlook.com. |
