Dietary N-carbamylglutamate Supplementation Enhances Muscle Quality in Triploid Crucian Carp (Carassius auratus) by Regulating Muscle Development, Collagen Synthesis and Antioxidant Capacity.

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Title: Dietary N-carbamylglutamate Supplementation Enhances Muscle Quality in Triploid Crucian Carp (Carassius auratus) by Regulating Muscle Development, Collagen Synthesis and Antioxidant Capacity.
Authors: Zhan R; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Huang Y; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Zheng Q; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Yang L; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Wu M; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Hu Y; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Lan J; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Mao Z; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Zhou L; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China., Huang C; Fisheries Research Institute of Xiangyin County, Yueyang Hunan, 410500, PR China., Liu S; Yueyang Yumeikang Biotechnology Co., Ltd, Yueyang Hunan, 414100, PR China., Cao S; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China. spcao@ccsu.edu.cn., Liu Z; Hunan Provincial Key Laboratory of Nutrition and Quality Control of Aquatic Animals, Department of Biological and Chemical Engineering, Changsha University, Changsha Hunan, 410022, PR China. 0625@ccsu.edu.cn.
Source: Marine biotechnology (New York, N.Y.) [Mar Biotechnol (NY)] 2026 Jul 21; Vol. 28 (4). Date of Electronic Publication: 2026 Jul 21.
Publication Type: Journal Article
Journal Info: Publisher: Springer-Verlag New York Inc Country of Publication: United States NLM ID: 100892712 Publication Model: Electronic Cited Medium: Internet ISSN: 1436-2236 (Electronic) Linking ISSN: 14362228 NLM ISO Abbreviation: Mar Biotechnol (NY) Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1436-2236
DOI:10.1007/s10126-026-10677-4