APA (7th ed.) Citation

Padilla-de la-Rosa, J. D., García-Ramrez, M. A., Gschaedler-Mathis, A. C., Gómez-Guzmán, A. I., Sols-Pacheco, J. R., & González-Reynoso, O. (2021). Estimation of metabolic fluxes distribution in Saccharomyces cerevisiae during the production of volatile compounds of Tequila. Mathematical Biosciences & Engineering, 18(5), 5094. https://doi.org/10.3934/mbe.2021259

Chicago Style (17th ed.) Citation

Padilla-de la-Rosa, José Daniel, Mario Alberto García-Ramrez, Anne Christine Gschaedler-Mathis, Abril Ivette Gómez-Guzmán, Josué R. Sols-Pacheco, and Orfil González-Reynoso. "Estimation of Metabolic Fluxes Distribution in Saccharomyces Cerevisiae During the Production of Volatile Compounds of Tequila." Mathematical Biosciences & Engineering 18, no. 5 (2021): 5094. https://doi.org/10.3934/mbe.2021259.

MLA (9th ed.) Citation

Padilla-de la-Rosa, José Daniel, et al. "Estimation of Metabolic Fluxes Distribution in Saccharomyces Cerevisiae During the Production of Volatile Compounds of Tequila." Mathematical Biosciences & Engineering, vol. 18, no. 5, 2021, p. 5094, https://doi.org/10.3934/mbe.2021259.