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Introductory Microbiology

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Title: Introductory Microbiology
Description: Several books on different topics like food microbiology, industrial microbiology, soil microbiology, biological nitrogen fixation and molecular biotechnology are available in universities/ research institutes which deals with specified topic. But a textbook on general microbiology written by an Indian author covering all the topics at one spot is scarcely available in the market. The undergraduate students and students preparing for competitive examinations have to consult books of foreign authors. These books are quite bulky and difficult to understand. There is a dire need of a textbook that can cover all the topics to avoid unnecessary exercise and utilize energy in a fruitful manner. The present book extensively embodies different topics like history, cell structure, microbial growth, bacterial classification, soil microbiology, food microbiology, fermentation, waste recycling and biotechnology. It is hoped that this compilation should serve as a torch bearer for undergraduate students who have meek knowledge of microbes.
Authors: Pathak, D. V., Tikkoo, Abha, Goyal, Sneh
Resource Type: eBook.
Subjects: Microbiology, Microorganisms
Categories: SCIENCE / Life Sciences / Microbiology, SCIENCE / Life Sciences / Biology
Database: eBook Collection (EBSCOhost)
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  – Type: ebook-pdf
  – Type: ebook-epub
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  Availability: 0
Header DbId: nlebk
DbLabel: eBook Collection (EBSCOhost)
An: 1074603
RelevancyScore: 1070
AccessLevel: 6
PubType: eBook
PubTypeId: ebook
PreciseRelevancyScore: 1070.4580078125
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  Data: Introductory Microbiology
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  Label: Description
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  Data: Several books on different topics like food microbiology, industrial microbiology, soil microbiology, biological nitrogen fixation and molecular biotechnology are available in universities/ research institutes which deals with specified topic. But a textbook on general microbiology written by an Indian author covering all the topics at one spot is scarcely available in the market. The undergraduate students and students preparing for competitive examinations have to consult books of foreign authors. These books are quite bulky and difficult to understand. There is a dire need of a textbook that can cover all the topics to avoid unnecessary exercise and utilize energy in a fruitful manner. The present book extensively embodies different topics like history, cell structure, microbial growth, bacterial classification, soil microbiology, food microbiology, fermentation, waste recycling and biotechnology. It is hoped that this compilation should serve as a torch bearer for undergraduate students who have meek knowledge of microbes.
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  Data: <searchLink fieldCode="DE" term="%22Microbiology%22">Microbiology</searchLink><br /><searchLink fieldCode="DE" term="%22Microorganisms%22">Microorganisms</searchLink>
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      – Code: 579
        Scheme: ddc
        Type: prePub
    Languages:
      – Code: eng
        Text: English
    Subjects:
      – SubjectFull: Microbiology
        Type: general
      – SubjectFull: Microorganisms
        Type: general
    Titles:
      – TitleFull: Introductory Microbiology
        Type: main
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      – PersonEntity:
          Name:
            NameFull: Pathak, D. V.
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          Name:
            NameFull: Tikkoo, Abha
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            NameFull: Goyal, Sneh
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            NameFull: Pathak, D. V.
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            NameFull: Tikkoo, Abha
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            NameFull: Goyal, Sneh
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          Dates:
            – D: 01
              M: 01
              Type: published
              Y: 2016
            – D: 29
              M: 09
              Type: profile
              Y: 2016
          Identifiers:
            – Type: isbn-print
              Value: 9789351243267
            – Type: isbn-print
              Value: 9789351305415
            – Type: isbn-electronic
              Value: 9789351307969
          Titles:
            – TitleFull: Introductory Microbiology
              Type: main
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